# Niigata, Japan

Sake from Tsugawa, purchased at Seven in Furumachi. Stored at room temperature, no coloring, aroma like sake made with hard water, strong alcohol taste, spicy.

It is said to be Harashin's original sake. Purchased at Muikamachi Harashin. It was stored at room temperature. Colorless, with a 60% ginjo level of top shelf aroma, but with a ginjo

Abe" is said to be the best sake to drink in Niigata Prefecture. With an alcohol content of 13%, it is a refreshing and tart summer sake.

It was purchased at Kubota's antenna store on the second floor of the south exit of Niigata Station. It is too young. Label list

先日の緑川酒造の集まりでふるまわれたお酒です。おりがわずかにありますが、きりりと締まっており、辛口の口当たりの良いできた

The ultimate home brew series. It's like water. The alcohol content is 13%. Label listIngredientsRice usedKojiPolishing ratioSake Brewer's nameYeast usedManufacturePrefectureJapan

もと、ラーメンひぐま六日町店です。がっつりした醤油がおいしいです。背脂のせでまろやかになります。チャーシューは柔らかく食

Since my usual restaurant "Higuma" was closed, I went to Mujinzou for a long time. Today I had a large bowl of pork bone soy sauce with thin noodles. There are many dishes on the menu here, and I recommend the Miso!

国道１７号線沿いにあるラーメン屋です。生姜醤油、背脂が基本ですが、背脂なしのメニューもあります。背脂が入ると味がまろやか

It has become a familiar place along the Tadami Line. I heard that it opened 4 or 5 years ago. A line of customers forms when the restaurant opens at 11:00 a.m. The soy sauce ramen is served with ginger and soy sauce, and the back ramen is served with a variety of ingredients such as soy sauce and ginger.