# Junmai Ginjo

食の駅前橋で購入。一升で3000円です。群馬では有名な川場村にある永井酒造さんのお酒です。代表銘柄の水芭蕉シリーズ、スポット

夏にびったり、爽やかなりんごの日本酒です。着色はあり、香りはカプロンサンです。日本酒の初心者向け。 言い方を変えると、ジ

Makino Shuzo, located in Kurafuchi Village, Gunma Prefecture, is well-known in Gunma for its Ohaii brand, but this is the first time they have made a genuine Kimoto sake. The aroma is unique and the taste is sour.

This is a station liquor store located near the entrance of the Keiyo Line inside the ticket gates of a conventional train station in Tokyo Station. It has quite a wide selection of products. This sake is from Oki, Nishi-Shirakawa County, Fukushima Prefecture.

Is the aroma ethyl caproate? It is not discernible by the color. Taste is bitter to slightly sweet. Label listRaw materialRice used KojiPolishing ratio 60

For some reason, it is Tsururei, which is sold at Hakkai Brewery directly-managed stores. Tsururei is another famous sake from Minamiuonuma City, but it is Shiozawa. Now, this sake is something special.

This sake brewery is located in Sanjo, Niigata Prefecture. Anyway, it is "spicy," and I would like to ask why they made this kind of sake. The color is almost colorless and the aroma is light.

This sake is aged for a long time at Taiseiya in Muikamachi. According to the owner of Taiseiya, the recent sake is not only well made but also well stored.

This is the first Jungin we have had this summer, although we have received this sake every year as part of our Nagasaki hometown tax payment. According to the spec sheet, Yamadanishiki is used, and the rice polishing ratio is

I bought my first bottle this season at Hachikura in Nagamori, where Hakkai Brewery is located. It has a clean alcoholic aroma and taste that is typical of junmai sake.