# Niigata, Japan

It is said to be Harashin's original sake. Purchased at Muikamachi Harashin. It was stored at room temperature. Colorless, with a 60% ginjo level of top shelf aroma, but with a ginjo

Abe" is said to be the best sake to drink in Niigata Prefecture. With an alcohol content of 13%, it is a refreshing and tart summer sake.

It was purchased at Kubota's antenna store on the second floor of the south exit of Niigata Station. It is too young. Label list

先日の緑川酒造の集まりでふるまわれたお酒です。おりがわずかにありますが、きりりと締まっており、辛口の口当たりの良いできた

The ultimate home brew series. It's like water. The alcohol content is 13%. Label listIngredientsRice usedKojiPolishing ratioSake Brewer's nameYeast usedManufacturePrefectureJapan

もと、ラーメンひぐま六日町店です。がっつりした醤油がおいしいです。背脂のせでまろやかになります。チャーシューは柔らかく食

Since my usual restaurant "Higuma" was closed, I went to Mujinzou for a long time. Today I had a large bowl of pork bone soy sauce with thin noodles. There are many dishes on the menu here, and I recommend the Miso!

国道１７号線沿いにあるラーメン屋です。生姜醤油、背脂が基本ですが、背脂なしのメニューもあります。背脂が入ると味がまろやか

It has become a familiar place along the Tadami Line. I heard that it opened 4 or 5 years ago. A line of customers forms when the restaurant opens at 11:00 a.m. The soy sauce ramen is served with ginger and soy sauce, and the back ramen is served with a variety of ingredients such as soy sauce and ginger.

This is a new ramen restaurant near Ramen Koma, a well-known ramen restaurant in this area. The basic soup is ginger soy sauce with back fat and onion toppings. It is large.