Japanese rice wineBlue Echigo, againPurchased at 7-Eleven in front of Urasawa Station. Store in refrigerator. It is also good. Label List Ingredient Rice Koji Polishing Ratio Sake Brewer's Name Yeast Used Brewing Prefecture DateNiigata prefecture (Hokuriku area)Hakkai BreweryCynanchum caudatum (species of swallowwort)
Japanese rice wineAkaeko, again.Purchased at Muikamachi Aeon. It is stored in the refrigerator. After all, it is a good year. It has mellowed slightly. Label list Ingredient rice used Koji rice polishing ratio SakeNiigata prefecture (Hokuriku area)Hakkai Breweryred-banded sand wasp (Ammophila sabulosa)
Japanese rice wineNot for sale HakkaisanThis special sake is said to be distributed only to Hakkai Brewery employees at the end of the year. The logo on the label is also special. It is basically a non-pure sake, and is not entered in any sake competitions.Niigata prefecture (Hokuriku area)Hakkai Brewery
Japanese rice wineNo longer on the market, fire-aged four year old sake from Aka EchigoBody text Label listRaw materialRice usedKojiPolishing ratio45Sake brewing nameYeast usedManufacturePrefectureSake degreeManufacturing timeAcidityPurchase date20231204Amino acidityTasting date20231204AlcoholNiigata prefecture (Hokuriku area)Hakkai Brewery
Japanese rice wineThis year's Aka EchigoLast year was a disappointment, but this year is a winner! Anyway, it is delicious. Label listRaw materialRice usedKojiPolishing ratio45Sake Brewery nameHachikai BreweryYeast usedShinNiigata prefecture (Hokuriku area)Hakkai Breweryred-banded sand wasp (Ammophila sabulosa)
Japanese rice wineAo Echigo freshly made and freshly cooked越後で候の青ラベル、5BY出来上がりました!若いです、若すぎです。越後の十四代、ならぬ越後の十四歳です(@_@) しかし、少し広口Niigata prefecture (Hokuriku area)Hakkai BreweryMinami Uonuma City
Japanese rice wineHakkaisan Tokusyu, Kanedaya's 7-year layover, again.大将にお願いしたら、奥の倉庫から出してくれました。熟成しすぎない熟成の温度は素晴らしいです。 ラベル一覧原料米使用麹精米Niigata prefecture (Hokuriku area)Hakkai BreweryKanada-ya (department store)long-stored sake
Japanese rice wineHakkaisan Tokusyu, Kaneda-ya's special 4-year lay-back甘味とコクが丁度よいです。 ラベル一覧原料米使用麹精米歩合酒造名八海山酒造使用酵母製造県新潟県日本酒度製造時期201905酸度購Niigata prefecture (Hokuriku area)Hakkai BreweryKanada-ya (department store)long-stored sake
Japanese rice wineHakkaisan Daiginjo brewed in Kowa warehouse八海山の大吟醸の特別にこだわった浩和蔵バージョンです。八海醸造本店での購入です。一般的に出回っている大吟醸とは全くの別物Niigata prefecture (Hokuriku area)Hakkai Brewery
Japanese rice wineSpecial Jun Namaizume Hakkaizan 6-year lay-back (Kanedaya's special product)浦佐の金田屋さんの冷蔵庫にありました。八海醸造の夏酒の代表の特別純米原酒55%の「生詰」を金田屋さんの地下冷蔵庫(-2℃)でNiigata prefecture (Hokuriku area)Hakkai BreweryKanada-ya (department store)long-stored sake