緑川 ゆららか 純米生原酒
小出駅前の富士屋地酒店で購入です。うすにごり酒になります。このお店は緑川の特約店です。一升で約3500円。
| List of Labels | |||
| raw rice | domestic products | Malted rice used | domestic products |
| ratio indicating the quantity of polished rice gained from a given quantity of brown rice (nowadays usually expressed as a percent) | 60 | sake brewing name | Midorikawa Brewery |
| Yeast used | Manufacturing Prefectures | Niigata prefecture (Hokuriku area) | |
| sake (implied to be low-grade) | Production period | 202211 | |
| acidity | Date of purchase | 20230320 | |
| amino acid degree | Tasting Day | 20230320 | |
| alcohol content (usu. expressed per cent) | 17.5 | Where to Buy | 富士屋地酒店 |
| specific name | 純米生原酒 | optional entry | |
| Other Special Notes | |||
| wine tasting | |||
| Information on vision | |||
| cage | ant | even | |
| sunshine | colorant | ant | |
| Information on sense of smell | |||
| (incense) pastille | incense | ||
| tobacco smoke | incense for the aged | nashi (Pyrus pyrifolia, esp. var. culta) | |
| type of incense brewed by low temperature fermentation from white rice milled to 60% | |||
| Information on Taste | |||
| sweetness | ant | elegant | |
| depressing the string of a zither with one's left hand | light (flavor, flavour) | ||
| heavy | slightly | sliding | |
| light (i.e. not heavy) | bitterness | ant | |
| grudges and hard feelings | ant | bustling | |
| peppiness (of a ball) | rich | ||
| clean | 幅 | ||
| off-flavor | nashi (Pyrus pyrifolia, esp. var. culta) | old age | |
| acidity | low (position) | swelling | |
| astringency | nashi (Pyrus pyrifolia, esp. var. culta) | dimwit | |
| round | young | young | |
