勝駒 しぼりたて

勝駒 しぼりたて

今や入手困難の「勝駒」です。富山県の酒屋さんでたまたましぼりたてを買うことができました。もちろん定価販売です。フレッシュな香りで、無色透明、味は独特の甘みと旨味があります。後味はすっきり切れがよく、人気の高さを裏付けます。

List of Labels
raw ricedomestic productsMalted rice used
ratio indicating the quantity of polished rice gained from a given quantity of brown rice (nowadays usually expressed as a percent)50sake brewing nameSeito Brewery
Yeast usedManufacturing PrefecturesToyama prefecture (Hokuriku area)
sake (implied to be low-grade)about 0Production period202502
aciditylow (position)Date of purchase20250228
amino acid degreeTasting Day20250322
alcohol content (usu. expressed per cent)16Where to Buy富山県内
specific nameoptional entry
Other Special Notes
wine tasting
Information on vision
cageeven
sunshinecolorantnashi (Pyrus pyrifolia, esp. var. culta)
Information on sense of smell
(incense) pastillefreshincense
tobacco smokeincense for the aged
type of incense brewed by low temperature fermentation from white rice milled to 60%
Information on Taste
sweetnessantelegant
depressing the string of a zither with one's left handlight (flavor, flavour)light (flavor, flavour)
heavysliding
light (i.e. not heavy)bitternessnot (verb-negating suffix; may indicate question or invitation with rising intonation)
grudges and hard feelingslow (position)bustling
peppiness (of a ball)rich
clean
off-flavorold age
aciditylow (position)swelling
astringencydimwit
roundyoungyoung
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