This is a homepage that introduces photographs taken by Myu. There is an introduction of the photography point of Niigata Prefecture and Uonuma Tadami Line, where information is scarce on the Internet (must-see).
At LAWSON in front of Hanshin Amagasaki Station. Left at room temperature. Hard water, strong alcohol smell, and strong acidity. It is definitely spicy.
List of Labels
raw rice
Malted rice used
ratio indicating the quantity of polished rice gained from a given quantity of brown rice (nowadays usually expressed as a percent)
sake brewing name
Fukumitsuya
Yeast used
Manufacturing Prefectures
Ishikawa prefecture (Hokuriku area)
sake (implied to be low-grade)
Production period
202403
acidity
Date of purchase
20241220
amino acid degree
Tasting Day
24241220
alcohol content (usu. expressed per cent)
15
Where to Buy
Hanshin Amagasaki Ekimae LAWSON
specific name
sake made without added alcohol or sugar
optional entry
Other Special Notes
wine tasting
Information on vision
cage
even
sunshine
colorant
Information on sense of smell
(incense) pastille
incense
tobacco smoke
incense for the aged
type of incense brewed by low temperature fermentation from white rice milled to 60%
Information on Taste
sweetness
elegant
depressing the string of a zither with one's left hand
