袋しぼり 吟醸 松乃井
これも、昨日に続き、新潟駅ぽんしゅ館で買ったものになります。常温保存であったため、冷蔵庫に一晩眠らせました。軽くてとても飲みやすいです。袋しぼりではありますが、原酒ではないのが飲みやすさの理由かもです。購入価格は、四合瓶で約2000円。
| List of Labels | |||
| raw rice | 越端麗100% | Malted rice used | domestically produced rice |
| ratio indicating the quantity of polished rice gained from a given quantity of brown rice (nowadays usually expressed as a percent) | 50 | sake brewing name | 松乃井酒造 |
| Yeast used | domestically produced rice | Manufacturing Prefectures | Niigata prefecture (Hokuriku area) |
| sake (implied to be low-grade) | 0 | Production period | 2022年12月 |
| acidity | 不明だが、低い | Date of purchase | 20230129 |
| amino acid degree | unknown | Tasting Day | 20230130 |
| alcohol content (usu. expressed per cent) | 15 | Where to Buy | Niigata Station Ponshukan |
| specific name | optional entry | ||
| Other Special Notes | 新潟県十日町の酒造 | ||
| wine tasting | |||
| Information on vision | |||
| cage | nashi (Pyrus pyrifolia, esp. var. culta) | even | |
| sunshine | colorant | nashi (Pyrus pyrifolia, esp. var. culta) | |
| Information on sense of smell | |||
| (incense) pastille | thin | incense | |
| tobacco smoke | incense for the aged | ||
| type of incense brewed by low temperature fermentation from white rice milled to 60% | |||
| Information on Taste | |||
| sweetness | nashi (Pyrus pyrifolia, esp. var. culta) | elegant | elegant |
| depressing the string of a zither with one's left hand | light (flavor, flavour) | 傾向 | |
| heavy | sliding | ||
| light (i.e. not heavy) | light (i.e. not heavy) | bitterness | slightly |
| grudges and hard feelings | slightly | bustling | |
| peppiness (of a ball) | good | rich | 淡麗寄り |
| clean | clean | 幅 | |
| off-flavor | few | old age | nashi (Pyrus pyrifolia, esp. var. culta) |
| acidity | low (position) | swelling | |
| astringency | slightly | dimwit | |
| round | young | ||
