Yu V

This is a bottle that claims to be a slightly out of the ordinary ordinary sake. If you have heard of it before, you are a master. It is the "Koryu" of the Takachiyo Shuzo brewery!
There is another sake in Gunma Prefecture that has such a spirit. The secret is that it is made by "Nagai Honke Corporation" in Numata, and not by "Nagai Shuzo. I do not know how it is made, but it is a "Fukuro Shibori" method. The label only states the alcohol content.
The aroma is a fresh aroma of alsobe, and the coloring is clearly discernible. Taste is slightly sour. The rice polishing ratio may be low. Basically, it is dry, +5 or so, with a touch of bitterness that disappears quickly. The umami (flavor) is a little low, but this is what makes it easy to drink.



| List of Labels | |||
| raw rice | domestic products | Malted rice used | |
| ratio indicating the quantity of polished rice gained from a given quantity of brown rice (nowadays usually expressed as a percent) | unknown | sake brewing name | Nagai Honke |
| Yeast used | Manufacturing Prefectures | Gunma prefecture (Kantou area) | |
| sake (implied to be low-grade) | +5 keri | Production period | 202505 |
| acidity | few | Date of purchase | 20250809 |
| amino acid degree | slightly | Tasting Day | 20250810 |
| alcohol content (usu. expressed per cent) | 16%. | Where to Buy | Shin Maebashi Station |
| specific name | optional entry | ||
| Other Special Notes | |||
| wine tasting | |||
| Information on vision | |||
| cage | even | ||
| sunshine | colorant | ant | |
| Information on sense of smell | |||
| (incense) pastille | Good aroma of alsobe | incense | |
| tobacco smoke | incense for the aged | nashi (Pyrus pyrifolia, esp. var. culta) | |
| type of incense brewed by low temperature fermentation from white rice milled to 60% | |||
| Information on Taste | |||
| sweetness | few | elegant | |
| depressing the string of a zither with one's left hand | light (flavor, flavour) | ||
| heavy | central entrance | sliding | |
| light (i.e. not heavy) | bitterness | ant | |
| grudges and hard feelings | +About +5 | bustling | |
| peppiness (of a ball) | good | rich | |
| clean | beautiful | 幅 | |
| off-flavor | nashi (Pyrus pyrifolia, esp. var. culta) | old age | nashi (Pyrus pyrifolia, esp. var. culta) |
| acidity | be a certain thing | swelling | |
| astringency | dimwit | ||
| round | young | ||

