Japanese rice wine
Echigotsurukame Bangai Junmai Ginjo
It seemed to be fire-aged and stored at room temperature. I am not sure what the extra meaning is, but it is easier to drink than regular Tsurukame, and is what is called "light and dry.
Articles from Nishigami-ku, Niigata City
2 cases
Japanese rice wine
Mine-no-Hakubai Junmai Light Nigori Sake
This sake is made by a sake brewery in Nishigama-ku, Niigata City. It is slightly orikara (slightly cloudy) and, as expected from a sake made in March, has a new sake-like taste. It is slightly effervescent. Label