Japanese rice wineGozenshu Omachi 3 copies yesterdayWhat a surprise, it is a yeast-free sake. The color is colorless and the taste is sour at first. The aroma has a strong alcohol smell, probably due to the added alcohol.Okayama prefecture (Chuugoku area)late growing wet-land rice variety, often used in sake productionTsuji Honten Co.yeast-free
Japanese rice wineNama Moto Kamimura Omachi Omachi Omachi Unfiltered Nama Sake 2019This will be the August hanpunshu from Kanese Sake Brewery. First, we decided to start with this very peculiar sake. It is a five year old sake. Aromawell-cured sakelate growing wet-land rice variety, often used in sake productionOsaka (metropolitan area)Akishika Sake Brewery