Japanese rice wineAyu Masamune Junmai Ginjo KoshuThis is a recommendation from the owner of Taiseiya. This is the only liquor store in Chuetsu that carries Ayu Masamune. It is a 5-year old sake. 2,750 yen.Niigata prefecture (Hokuriku area)Myoko City
Japanese rice wineKoshinotsuru Junmai Daiginjo 2023It is purchased at Taiseiya in Muikamachi. It is a light, easy-drinking sake. It is a Tochio sake.Niigata prefecture (Hokuriku area)Echizen Brewery Co.Japanese horse chestnut (Aesculus turbinata)
Japanese rice wineKuransho Junmai Daiginjo Nama-nihanzake Nakadori (aged one year)It is purchased at Taiseiya in Muikamachi. It is recommended by the owner. It is surprisingly sweet and tasty. Label listGeneric rice: Koshidanrei produced in NiigataPrefectureKojiMai rice polishing ratio: 50Niigata prefecture (Hokuriku area)Shirotaki Sake BreweryYuzawa Town
Japanese rice wineJunmai Ginjo BangebongeIt is a sake from Aizu Itashita. Bange-bonge, slightly acidic, but refreshing. Label ListGeneric RiceUsed KojiPolishing RatioSake Brewer's NameYeast usedFukushima prefecture (Tohoku area)Aizu Board of Trade (abolished in 1951)
Japanese rice winesake made without added alcohol or sugarIt is what is called a sake that erupts when the bottle is opened. It has a fizzy taste and is delicious. Label listIngredientsRiceUsedKojiPolishing ratioSake brewing nameYeast usedPrefecture of manufactureDegree of sakeNagano prefecture (Chuubu area)
Japanese rice wineYumeshin Unfiltered Nama-zakeKitakata sake. Purchased at Rion Doll in Itashita. It is not as fresh as it should be. Label list IngredientsRice usedKojiPolishing ratioSake Brewer's nameYeast usedManufacturePrefectureDateFukushima prefecture (Tohoku area)
railroadNew weapons are also being introduced: ......レオフォトのマルチアーム、設置は楽なんですが剛性が弱く今ひとつでした。もっと太いのを買えば良いのかなレオフォト
Emperor's Birthday (national holiday held from 1868 to 1948)Five years ago.2018年5月4日 EF300mm LPomeranianEmperor's Birthday (national holiday held from 1868 to 1948)
Japanese rice wineSeme Junmai NamaeSeme refers to the last sake to be squeezed out of the bottle. We dare to make a challenging sake with a freshness in front of it by using the "seme" method.Fukushima prefecture (Tohoku area)Hanaharu Sake Brewery
Japanese rice wineEchigo de kou Ao labelPurchased at Uonuma no Sato in Nagamori. It was bottled last December. It must have been in a snow cellar for a long time. List of labelsNiigata prefecture (Hokuriku area)Hakkai Brewery