Contrasts with Nakagoshi sake. The aroma is clean, with a hint of apple. Label ListGeneric riceGohyakumangoku from AizuKojiPolishing ratio 55Sake Brewer NameTakahashisho

Four-stage brewing sake, made entirely from rice, underground water, etc., all produced in Fukushima. Label listRaw materialRice usedKojiPolishing ratioSake brewer's name used

This sake is from Aizu Nishiki in Kitakata. It has a little coloring. It has been stored in a refrigerator. Label ListGeneric RiceUsed KojiPolishing RatioSake Brewer